Salt and Pepper Wild Prawns
buttermilk battered with terragon aioli
Who: Paul Martin's American bistro
What: Back-to-the Farm American Food
Where: 2361 Rosecrans Ave, El Segundo, CA
For my aunts birthday the family dinner was held at Paul Martins American Bistro. Our reservation was set for 7 but we arrived a bit early and was able to catch the tail end of Happy Hour (3-7pm). Apparently I forgot about the perks of happy hour, dinner lunch & dessert menu items at half the prices, hello!
Here, the happy hour offers 4 choices of wine, mixed drinks, and appetizers all for $4.
Asian Chopped Chicken Salad
sesame lime dressing finished with peanut sauce
Asian classic flavor done well even though this is an "American bistro. Just saying.
Cedar Plank Salmon
baked with shallots and bacon, sauteed organic Bloomsdale spinach, crimini mushroom jus
A few of my favorites all in one place.
Slow Cooked St. Louis Style Pork Ribs
all natural ribs, house Bar-B-Que sauce house slaw.
If your a serious meat eater, and pork for that matter this healthy portion may be more enticing at $4.
P.s. what's an "all natural rib" or an "unnatural rib"?
Scampi Style Prawns
toy boxed tomato, garlic lemon butter, garlic bread
My aunt ordered the creme brulee but we devoured it before I remembered to snap a pic. that happens all the time. Oh, well... let's see who came to the party.
The "Champ" and birthday girl
1 Year cancer champion #POW
Aleska and Moi
My aunts daughter.
my aunts son Tony, and daughter-in-law Yuvette
Granny and her babies!
See who else joined the family dinner in the #FacebookGallery
Totally Obsessed xoxo Love